Restaurant Manager

SIHAMCO · Algiers, Algiers Province, Algeria

Contract Management Posted 2 weeks ago

Skills this job asks for

Greek Operations management Food safety Performance Coaching Reservations Budgeting Financial reporting POS systems Payroll Scheduling Invoicing Reputation management

About the role

The Fine Dining Restaurant Managers will lead the front-of-house operation of a premium, ever-evolving dining concepts, delivering an exceptional guest experience within a dynamic seasonal destination. The role requires a strong understanding of luxury hospitality, refined…

You will work closely with a small, friendly team and take on more as you settle in. Most days start with a short catch-up, then plenty of time for the work itself.

What you will do

• Look after the day-to-day running of your area
• Work with the people around you to plan the week ahead
• Share what you learn and help newer members of the team
• Keep things tidy, on time and to a high standard

About you

You care about doing good work, you are happy to ask questions, and you like being part of a team that looks out for each other.

What you get

Fair pay, time to learn, flexible hours where the work allows, and people who will be glad you joined.

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Restaurant Manager

Skills this job asks for

About the role

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